Summer is here and the steaks are waiting to grill, the only trouble is you're not certain which sort of grill to buy. There are many concerns that need to be asked when choosing a grill. Things such as cost, ease of use, other uses besides grilling, flavor and portability should be considered. The most essential item in this list will depend on what you need. This article looks in detail at several categories and makes a conclusion on which grills would be best in that group, charcoal, propane, natural gas or smokers.
Cost
If cost is the main factor, the grill to go for is charcoal. They start at $15.00 for a small, basic unit and only $30.00 for an ordinary 22" kettle grill. Propane grills are the second lowest in price, beginning at around $100.00 for a basic unit. A small smoker begins at around $130.00. Since natural gas grills are thought to be hooked to a home's gas line, they are typically larger units, and more expensive starting around $300.00. They now have dual fuel grills as well that use natural gas most of the time but can also use propane; these are the most costly with a starting price of $450.00 up.
Simplicity of Use
The simplest grill to use is possibly the natural gas grill. It is hooked to your houses natural gas line and therefore doesn't require you to buy large propane tanks on a regular basis. Getting a grill that has a battery powered or electric starter makes things even easier. Propane is most likely the next easiest to use as there are no charcoal briquettes or wood chips to be worried about. While it seems that a larger grill is a better grill, keep in mind that larger also implies a larger area to clean.
Added Features
Natural gas or propane grills can offer additional cook spaces that a charcoal or smoker unit cannot. If you plan to cook full meals on your grill, gas burners and a warming tray come in handy. A rotisserie option may also be important to you based on what you want to grill.
Flavor
If flavor is the most significant item on your listing, a smoker or a charcoal grill should be your top priority. Smokers are designed to slow cook over time and exert a smoky flavor to meats. You can prefer the type of wood to smoke that will give you the flavor you are looking for. The only problem with a smoker is when you want a quick pork chop or hamburger, it isn't so instant. Consider a gas grill for faster cook meals and a smoker when you truly want to impress the neighbors. Charcoal is the second best in the flavor department with no gas undertone. Gas grills may also impart a good grilled flavor, and now many gas grills have got a smoker option on them.
Portability
When portability is the most important requirement, propane is the solution. Charcoal grills run a close second. Small propane tanks make it easy to carry your grill camping or to a tailgate function and you aren't left thinking where to put the smoldering coals. Charcoal can do the job and there are several small portable devices available; just make sure you have a strategy for what to do with the used briquettes.
Recommendation
The Weber Q-100 Portable Gas Grill is one of the best gas grills for tailgating, camping and traveling. It's portable, built with durable materials that last a long time, it lights rapidly, lightweight and it's a fun to cook on. For an economical portable propane grill you can't beat the Weber Baby Q.
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